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Vanilla planifolia is a species of vanilla orchid. It is native to Mexico, and is one of the primary sources for vanilla flavouring, due to its high vanillin content.
Common names are Flat-leaved Vanilla, Tahitian Vanilla (for the Pacific stock formerly thought to be a distinct species), and West Indian Vanilla (also used for the Pompona Vanilla, V. pompona).
Often, it is simply referred to as "the vanilla". It was first scientifically named in 1808.
Vanilla's Benefits:
* The vanilla due to the high content of sugar, leaves skin soft, soothes and moisturizes
* Offers antioxidant and antibacterial action.
* Relaxes, soothes the spirit, relieves from stress