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Flax (also known as common flax or linseed) (binomial name: Linum usitatissimum) is a member of the genus Linum in the family Linaceae.
It is a food and fibre crop that is grown in cooler regions of the world.
Flax fibres are taken from the stem of the plant and are two to three times as strong as those of cotton.
As well, flax fibers are naturally smooth and straight.